The Sunrise & Legacy Beef Difference

We're proud to announce our new partnership with Legacy Beef, a premier processor known for enhancing flavor and quality. This collaboration allows us to provide you with the most incredible beef yet—taking our natural, local product to the next level.

WHY WE DO IT RIGHT:

"It's our mission to provide customers with not only flavor,  but clean sourced protein options that are never given anything than what would be naturally available to them.  When you eat clean, your body responds. We wanted to make sure our North Central Idaho area had a no nonsense, local source to provide clean, all natural options. Sunrise Livestock's product is top of the line, USDA certified, and always hormone, vaccine and antibiotic free."
                                           -Founder and Owner,
Clay Groom

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Custom Beef Orders: Quarter | Half | Full Beef Orders

How It Works:

Personalized Service: When you place an order with Sunrise Livestock, we take pride in offering a truly personalized experience. We don't just sell beef—we call you directly to discuss your preferences. From your favorite cuts to how you like your beef portioned, we work closely with you to create an order that fits your needs.
Custom Cuts to Your Specifications: With our expert partners at Legacy Beef, every order is custom-cut according to your exact instructions. Want extra steaks? Thicker cuts? More ground beef? We've got you covered. We ensure your beef is processed precisely how you like it, ensuring nothing but satisfaction with each delivery.
Exceptional Quality with Fast, Efficient Service: By collaborating with Legacy Beef, we're able to bring you the highest quality beef with enhanced flavor and tenderness—all while delivering your order quickly and efficiently. You’ll enjoy beef that’s naturally raised, expertly processed, and arrives at your door with minimal wait time.
Our Commitment to You: Whether you're ordering a quarter, half, or full beef, you can count on us to handle everything with care. We’ll guide you through the process, answering any questions you may have along the way. Plus, with our direct partnership with Legacy Beef, you can rest assured that every cut will exceed your expectations, offering an incredible dining experience every time.

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​​All deposits are non-refundable
Remaining balance due week before animal goes to butcher
(deposit counts toward your balance; purchase total - deposit = remaining balance)

2024 inventory goes to butcher in September, ready for pickup/delivery in October.
Inventory is limited.
​Each Package Features Specialty Cuts/Assortments. 

MEET CLAY GROOM

Founder and Owner Clay Groom is a fifth-generation animal producer raised and currently residing in Idaho County.
At 19-years-old, he was diagnosed with Lupus and struggled with his health for years as he battled the auto-immune disease.
In 2015, he started learning and gathering information on gut health, leaky gut syndrome, and an array of GMO facts. This research lead him to change his diet, which made a dramatic affect on his health.
He has been in remission from Lupus since 2017, and feels better now at 37 than he can ever remember.
Clay's health journey lead him to raise animals naturally, because that's what his body needs. He founded Sunrise Livestock to help others nourish their bodies the way he does.

SOME CALL IT UNCONVENTIONAL.
WE CALL IT NATURAL.